Saturday, April 16, 2011

Cauliflower Fry


Ingredients:
Cauliflower 1 medium sized
Oil 1 tablespoon
Chat masala 1 teaspoon
Pepper powder ½ teaspoon
or Red chilli powder 1 teaspoon
(adjust accordingly)
Salt as needed

Preparation:
1. Cut the cauliflower into small florets. Heat a pan skillet or deep pan and oil to it. Add the cauliflower florets. Cover it with a lid When the cauliflower florets become slightly tender. Mix well.
2. Add chat masala and mix well and fry for 5 to 10 minutes. Add salt and mix well and switch off the stove.


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