Mango Lassi

Ingredients :
Mango ripe 1  medium sized (or)
Mango pulp 1 cup
Curd /Yogurt 1 cup
Milk 1/2 cup
Sugar according to taste
Cardamom powder for flavour


Preparation:
1. Peel and cut mango to small pieces . I have used mango pulp. This is brand that I have used.

2. Take 1 cup of mango pulp  , add 1 cup curd for a mango and add 1/2 cup milk.

4. Add sugar according to taste if it is a sweet mango then you dont need sugar. I did not add sugar.
5. Add cardamom powder for taste.
6.Blend all the above into a smooth mixture

7. Refrigerate for 15-20 min.

Enjoy your lassi ....